Swiss roll filled with cherry jam
This was prepared in April 2011 for the Charlotte Royale, which was lined with cherry swiss roll and filled with Bavarian cream <3 Bookmark on […]
Tuesday food night- Crème Caramel for dessert
I have nonstop craze for fries for three days in a row, so I prepared some chips for every meal until the 1kg package is […]
Milk chocolate Brownies with fromage blanc marble
Fancied baking some brownies today, I have surfed through different websites and found out dark chocolate (70% cocoa) is preferably used. However I have lots […]
Strawberry Charlotte
This charlotte version is the most simple one, made with fromage blanc (French white cheese) and fresh strawberries. Having found out fromage blanc is extremely […]
Bread 1st Experience
If lots of people choose to bake a kind of sponge cakes to inaugurate their ovens/ baking career, I think I chose to bake bread. […]